Not Just Wine Dinners Series
You are cordially invited to delight in rare tastings of exquisite wines complemented by the finest cuisine in private homes of distinction.
Big Wine Night |  |
| Date: | Saturday, March 8th, 2008 |
| Place: | Brock and Yvonne Vinton |
| Chef: | Bryan Sikora, Talula’s Table |
| Wines: | Burgundy’s, Donated by Brock Vinton |
| Seating: | 18 |
| Ticket: | $750 per |
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Beers are from Mars, Wines are from Venus |  |
| Date: | Sunday, May 18th, 2008 |
| Place: | DogFish Head Brewings & Eats |
| Chef: | Chef Marcel Lavallee, Dogfish Head |
| Wine/Beer: | Sam Calagione and Marnie Old |
| Seating: | 40 |
| Ticket: | $150 |
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Full Moon in June |  |
| Date: | Saturday, June 14, 2008 | |
| Place: | Laurie Jacobs and Barry Roseman |
| Chef: | Chef Brad Dawson, Café Gelato |
| Wines: | Italian Whites and Reds Donated by Jacobs/Roseman |
| Seating: | 20 |
| Ticket: | $350 |
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White Burgundy Night |  |
| Date: | Saturday, August 23, 2008 | |
| Place: | Tom & Meg Hudson |
| Chef: | Chef Robert Lhulier, Domain Hudson |
| Wines: | Vintage White Burgundy, Donated by Tom Hudson |
| Seating: | 20 |
| Ticket: | $250 |
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From Red to White |  |
| Date: | Saturday, September 27, 2008 | |
| Place: | Bob and Jane Gibson |
| Chef: | Chef Thomas Hannum and Pastry Chef Michele Mitchell |
| Wines: | South of the Equator |
| Seating: | 18 |
| Ticket: | $400 |
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You can order tickets in the following ways:
